Nutella Magic Bars – oozing Nutella, melted chocolate, crunchy hazelnuts and a buttery crust in one irresistible bar
Today we’ll be doing some magic. As in you close your eyes and count till 10 while I hide and eat the whole pan of these Nutella magic bars in a heart beat.
I’ve made a couple of magic bars in the past but none turned out as good as these! These are the best! You can’t go wrong with Nutella mixed with hazelnuts and chocolate all baked in a pool of condensed milk until it thickens and caramelizesa little.
To make magic bars it’s one of the easier recipe. It only takes a couple of minutes to layer everything in the pan before putting it in the oven. After it’s baked, comes the hardest part. Waiting for the bars to cool down before cutting them.
And then biting into one. Oozing Nutella, melted chocolate, crunchy hazelnuts and a buttery crust. Lock the front door and close the blinds. You won’t want to share. Trust me on this!
The recipe was first published on my friend Erin’s blog, as a guest post
Nutella Magic Bars
Yields 18 bars
A quick and easy recipe for Nutella magic bars - oozing Nutella, melted chocolate, crunchy hazelnuts and a buttery crust in one irresistible bar
10 minPrep Time
35 minCook Time
1 hr, 30 Total Time
Save Recipe
Print Recipe
Ingredients
- 1 1/2 cup graham crackers crumbs (about 11 crackers)
- 1/2 cup (1 stick) butter melted
- 1/3 to 1/2 cup Nutella
- 1/2 cup chopped hazelnuts
- 1 cup whole hazelnuts
- 1 1/2 to 2 cups chocolate chips
- 1 can (14 oz) condensed milk
Instructions
- Heat the oven to 350. Line an 11X7" baking pan with parchment paper. Set aside.
- In a medium size bowl add the butter and the graham crumbs and stir until combined.
- Spread the mixture evenly on the bottom of the prepared pan.
- Drop spoonfuls of Nutella over the crumbs. Optional, you can spread it all over the graham crust.
- Srinkle the chopped and whole hazelnuts on top of Nutella followed by the chocolate chips.
- Pour the sweetened condensed milk over the chocolate chips and bake for 35 minutes or until the edges are golden and bubbly.
- Leave to cool completely before cutting into bars.
7.6.8
424
Roxana Yawgel http://atreatsaffair.com/ All images and content are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or simply link back to this post for the recipe. Thank you.
If you enjoyed these magic bars, you may also like
Nutella cupcakes with Nutella frosting
Sending love your way,
Roxana
About Roxana
Roxana has a passion for all things food, a sweet tooth that can’t be tamed and a severe case of the wanderlust
With an audience in search for real food and no fuss recipes, I make midweek meals exciting sharing approachable recipes, both sweet and savory, that taste completely sinful.
Search
Categories
Archives
Comments
Roxana:Mercy!!!!!!!!!! If there was an award for whom make food more appetizing, you would be the winner. These bars are the bomb!!!
Reply
Ju saysYummy...
Reply
Oh my goodness - I need this entire pan for breakfast stat!
Reply
- Kate@Diethood says
HOLY WOW! These can create some magic in mah belly!! COME TO ME, you beautiful bars you!
Reply
- Kayle (The Cooking Actress) says
Best...magic bars...ever!!!
Reply
So glad Erin introduced me to your blog! You have some really great recipes that I cannot wait to try! These magic bars look incredible, I'll be eating them right out of the pan haha. ;-)
Reply
- The Café Sucré Farine says
I keep staring at these and drooling, oh my, they look AMAZING!!!
Reply
- Laura (Tutti Dolci) says
I'm absolutely speechless (in the best possible way :))!
Reply
See AlsoThe Best Cake Recipes - Suzanne says
These bars are definitely drool worthy, great idea to use nutella. Your photos are wonderful Roxana.
Reply
- carrian says
Holy moly!!
Reply
Roxana these look incredibly delicious! OMG I want!!
Reply
These bars! SO perfect looking in every way. You're really good at the gooey thing, it seems. :)
Reply
- Monica says
These Nutella magic bars look divine! Can't wait to try it out!
Reply
Holy moly they look incredible! I happen to have plenty of Nutella on hand, too!
Reply
- Maria says
I have to make this soon. I've made a lot of your delicious sweet and let me tell you they never last more than 2 days. We love them all. I can't wait when I make this next mo. We've done our monthly grocery this mo. So I have to wait patiently.:) which I don't think I can. ha! ha! Thanks a whole bunch!!!!!! You're the best baker I've ever known and that's the truth!!!:):):)
Reply
- Dipti Joshi says
Wow! I can't take my eyes from such a beautiful drool worthy bars...
Reply
Oh, these are magic, indeed! So magical that I will go hide and eat half the pan with you! This is an awesome recipe! Who doesn't like the chocolatey and nutty goodness that is Nutella? Can't resist! I think you've hit gold here, Roxana!
Reply
- RavieNomNoms says
Magic bars indeed! WHEW!
Reply
You're not kidding when you say these are magic bars, Roxana. Holy cannoli these look amazing!
Reply
- Jean says
Wow, Roxana. These do look magical!
Reply
- Valerie says
Oh, magic indeed - these bars look delicious!!
Reply
- Jocelyn @BruCrew Life says
I can never say no to Nutella! These look magical indeed...I am dying over all the oozing Nutella!!!
Reply
Those look so yummy!
Reply
These are magical indeed! I would have a super hard time sticking to eating just one!
Reply
Thank you for helping out Roxana! These bars look fantastic, and I can't wait to try magic bars on my own!
Reply
- Lora @cakeduch*ess says
Great guest post for Erin, Roxy. Magic bars are well, magical. But with Nutella...oh my!
Reply
- Angelique says
You refer to condensed milk in this recipe, but I'm not sure if you mean the sweetened or unsweetened kind. I'm in Australia and I'd love to make these yummy bars for Christmas but we only have sweetened condensed milk otherwise there is evaporated milk which is unsweetened.Which would be most appropriate for this recipe?Thanks!
Reply
- Roxana says
Hi Angelique, it's the same here as well: condensed milk is sweetened and evaporated milk is unsweetened.Happy holidays, Roxana
Reply
Trackbacks
[…] ♥Nutella Magic Bars by Roxana’s Home Baking […]
Reply
